Valentines Day is sold out!

Lula is open for Your Valentine!

Yes, it's a Tuesday, our day of rest, but we're opening our doors one time only for lovers and friends.  Come dine with us for 3 or 5 course tasting menus with matching wine pairings. Menus are available for all-- vegetarians too!

BY RESERVATION ONLY

wine pairings as well as full bar offerings available at additional cost

3 courses, $45:
CANAPES

JERUSALEM ARTICHOKE AND ALMOND SOUP
candied fennel, pinenut nectar, verjus, pomegranate
 
ILLINOIS FLAT IRON STEAK
crosnes, roasted figs, winter baby carrots, cocoa

MAST BROTHERS CHOCOLATE TORTE, PASSIONFRUIT
vietnamese coffee ice cream, crispy pineapple, lemongrass

_________________

5 courses, $65:
CANAPES

TAYLOR BAY SCALLOPS
braised hearts of palm, uni butter, nasturtium
 
JERUSALEM ARTICHOKE AND ALMOND SOUP
candied fennel, pinenut nectar, verjus, pomegranate
 
ILLINOIS FLAT IRON STEAK
crosnes, roasted figs, winter baby carrots, cocoa
 
BRIN D’AMOUR
honey ‘toast,’ armagnac mostarda
 
MAST BROTHERS CHOCOLATE TORTE, PASSIONFRUIT
vietnamese coffee ice cream, crispy pineapple, lemongrass

 _________________

vegetarian 3 courses, $45:
CANAPES

JERUSALEM ARTICHOKE AND ALMOND SOUP
candied fennel, pinenut nectar, verjus, pomegranate
 
ROASTED BEET SFORMATO
blue foot chantrelles, salt baked pear, baby carrot, cocoa nib

MAST BROTHERS CHOCOLATE TORTE, PASSIONFRUIT
vietnamese coffee ice cream, crispy pineapple, lemongrass

_________________

vegetarian 5 courses, $65:
CANAPES

SEA BEAN ‘TEMPURA’
hearts of palm, nasturtium, quail egg
 
JERUSALEM ARTICHOKE AND ALMOND SOUP
candied fennel, pinenut nectar, verjus, pomegranate
 
ROASTED BEET SFORMATO
blue foot chantrelles, salt baked pear, baby carrot, cocoa nib
 
BRIN D’AMOUR
honey ‘toast,’ armagnac mostarda
 
MAST BROTHERS CHOCOLATE TORTE, PASSIONFRUIT
vietnamese coffee ice cream, crispy pineapple, lemongrass

Catering and Events

Lula brings artisanal cooking to your table for weddings, social occasions, intimate dinners, cocktail parties, and corporate events.

Featuring custom menus by chef/owner Jason Hammel, we craft a spectacular feast for you and your guests from the bounty of local growers.

We tailor the details of each event to compliment your taste and personality. Our services include our onsite chefs and waitstaff; wine pairings and cocktail menus; arranging for china, glassware, linens, flowers, and furnishings. We can provide additional assistance with event and wedding planning including day-of-event coordination, venue and vendor referrals, floor plans and decor.

For more information or to schedule a phone consultation please contact us at:
events@lulacafe.com