Dinner

corn chex, tracy's pecans, fried peas, carta di musica

$5

$7

pickled asparagus, werp farms baby carrots, cauliflower

$8

$9

$4

chile oil, black lime

$9

arugula, red onion, black currant mustard

$10

"the best thing I've ever tasted" - Jason Hammel

$10

dill oil, cucumber foam, preserved mandarin, letherbee gin

$10

wild oregano za'atar, herb salad

$14

nasturtium béarnaise

$14

wild onion soubise, black olive, stiltons blue cheese

$17

red beets, cascabel salsa seca, horseradish aioli, tangelo, carte de musica

$24

spicy radish, basil aioli, yuzu almond viniagrette, ricotta salata, apple mint

$19

buckwheat, snap peas, collard greens, chestnut mushrooms, parmesan fonduta

$25

english peas, morel mushrooms, red snapper, pink peppercorn

$27

artichoke relish, fava beans, trout roe, beurre monte

$42

rye spaetzle, chewy carrots, green garlic, anchovy butter, pecans

$52

marinated olives, cucumber, jalapeño basil oil, grilled bread

$18

baby kale, smoked pecans, red onion, blakesville creamery goat cheese

$13

little gem romaine and escarole, celery, sourdough croutons, dill, parmigiano, anchovy dressing

$16

werp farms lettuces, radish, white sesame, caper vinaigrette

$15

pancetta, queso fresco, sweet and spicy chile ‘salsa rosa’

$20

bucatini, feta, garlic, brown butter, cinnamon

$20

green harissa, golden raisin, preserved lemon, arugula, grilled bread

$18

potato and bitter greens panzanella, anchovy aioli

$32

klug strawberries, tarragon gelato, sugar snap pea

$15

cucumber granita, black raspberry, violet and lovage meringues

$16

ginger ice cream, campari caramel, amaretti

$15

$8

raspberry| thai tea | pineapple mint

$6

chocolate with red wine and cacao nib | malted miso butterscotch| hibiscus labneh

$6